About the Event:
The Colon Cancer Prevention Project is excited to partner two of our favorite things: colon cancer awareness and bourbon for a unique social fundraising event, Bourbon for Bottoms on February 9, 2017 at Haymarket Whiskey Bar from 7 p.m. to 10 p.m.Tickets are $35 per person with 100% of the proceeds going to support the Colon Cancer Prevention Project.
Bourbon for Bottoms will be the third event in Haymarket’s Charitable Barrels: Whiskey by the Cause series. This time sponsored by Old Forester. We’ll be welcoming guest bartenders from Indianapolis’ renowned cocktail bar and gastro-pub, Thunderbird, for a one-night bar takeover that goes to a great cause. The event will feature a Old Forester cocktails from as well as mouthwatering hors d’oeuvres furnished by Locals Only Pop Up Kitchen.
The evenings menu includes:
Tandoori chicken skewers w/ herb hot sauce, tahini dressing on a bed of couscous salad
Veg option- falafel skewer w/ herb hot sauce, tahini dressing on a bed of couscous salad
Dessert- green tea panna cotta shooters
About Haymarket Whiskey Bar:
Haymarket Whiskey Bar is celebrating its fifth anniversary in 2017 and is cheered as one of the best bourbon bars in the country. Boasting the biggest whiskey list in Louisville, Haymarket is a proud member of the Urban Bourbon Trail, and champions the deeply ingrained values and history of Louisville bourbon culture while welcoming guests from all over the world. Haymarket Whiskey Bar has been featured in such media as Esquire, Thrillist, TIME, Garden & Gun, The Bourbon Review, Men’s Journal, Travel + Leisure, and many others.